June 3rd Wine Dinner

Join us on Wednesday June 3rd 2015 at 6.30pm to experience the great dishes of Chef Homeyra paired with wines from John and Lan Giguiere the founders and Wine Makers of Matchbook Winery and Mossback Winery.

First Course
White Fish Ceviche
Matchbook Arsonist Chardonnay, 2012

Second Course
Portobello Mushroom Stuffed with Lamb and Feta Cheese
Mossback Pinot Noir, Russian River, 2012

Third Course
Roasted Duck Breast with Sour Cherries
Matchbook Syrah, 2012

Fourth Course
Grilled Filet Mignon with Peppercorn Sauce
Mossback Cabernet Sauvignon Chalk Hill, 2012

Fifth Course
Strawberry Cheese Cake
Matchbook Chardonnay Giguire Musque 809, 2012

$89.95 per person including tax and gratuity

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